Are Mashrooms lowfodmap 

Yes, mushrooms are generally considered low FODMAP. They are low in fermentable carbohydrates, making them suitable for individuals following a low FODMAP diet. However, portion size matters. Small to moderate servings (about 1/4 cup to 1/2 cup) are typically well-tolerated, but larger quantities might cause discomfort for some individuals sensitive to FODMAPs.

Different varieties, such as white button mushrooms, portobello, and shiitake, generally fall within low FODMAP guidelines when consumed in controlled portions.